Twice Baked Potatoes

Name: Twice Baked Potatoes
Ingredients: 6 large potatoes, peeled, boiled and mashed; 2 c. grated cheese; ½ c. margarine; 1 c. sour cream; 1 T. season salt to taste; 1 t. pepper

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Twice Baked Potatoes

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Author: Bonnie Siesennop

Ingredients

Scale

6 large potatoes, peeled, boiled and mashed

2 c. grated cheese

½ c. margarine

1 c. sour cream

1 T. season salt to taste

1 t. pepper

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Instructions

Mix ingredients and bake at 350 degrees for 30-35 minutes.