Spinach Sausage Quiche

Spinach sausage Quiche

Scale

1 pie crust

¾ # cooked Italian sausage

6 eggs

1 ½ c. half & half

½ c. green onions

4 oz. mushrooms, sliced

1 T. Worcestershire sauce

2 c. spinach

3 dashes hot sauce

salt & pepper

12 oz. swiss cheese

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Cook Italian sausage with mushrooms, set aside. Mix all ingredients and place on top of the pie crust on a pie plate.

Bake at 375 degrees for about 50 minutes. Insert a knife in the center of the quiche, if it comes out clean it is done.