Salsa

Salsa
Ingredients
Scale
6-7 roma tomatoes, diced
1 small onion, diced
1 small jalapeño pepper, minced
1 t. salt
juice from one lime
¼ c. cilantro, snipped
2 T. salsa pkt. mix
Instructions
Place tomatoes, onion, jalapeno, and cilantro in a chopper and chop into small pieces.
Mix all ingredients together and chill. Will stay fresh for about 1-2 weeks in the refrigerator.