Cook bacon and crumble, set aside.  Pull small pieces (about1”) of dough from the loaf and roll into a ball.

     Combine the ranch dressing packet and oil.  Dip the bread balls into the oil-ranch mixture to coat. Arrange pieces in an 8×10” pan, layering as needed.  Sprinkle with bacon and cheese.

     Cover and let rise in a warm place for about an hour or longer if needed.

     Cover with foil and bake at 350 degrees for 20 minutes, uncover, bake 20-25 minutes or until golden brown.