2 T. minced onion
1 T. prepared mustard
2 T. poppy seeds
½ c. butter, melted
24 dinner rolls or 6 large rolls
1# deli ham
1# swiss cheese, sliced
In a small mixing bowl, combine onion, mustard, poppy seeds, and butter. Split each dinner roll. Make a sandwich of the ham, cheese, and dinner rolls.
Arrange the sandwiches on a baking sheet. Drizzle the poppy seed mixture over the sandwiches.
Bake at 350 degrees for 20 minutes or until the cheese has melted. Serve the sandwiches warm.
Find it online: https://living-recipes.com/mini-ham-and-cheese-rolls/