Lettuce Wraps

6 lettuce or romaine leaves

1# ground beef/turkey or Italian sausage

1t. minced garlic

½ t. minced ginger root

1/3 c. soy sauce

¼ c. hoisin sauce

1-2 t. chili paste

1 T. fish sauce

vegetables – such as mushrooms, onions, (diced small), and grated carrots

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Brown ground beef or Italian sausage in a skillet, sauté the garlic, ginger root, and chopped vegetables with the ground beef/sausage.

Stir in the soy sauce, hoisin sauce, chili paste and fish sauce. Cook for 5 minutes.

Place the mixture on each lettuce leaf and wrap.

*I use Italian sausage (it may be a Wisconsin thing)