Lemon Bars

*My favorite recipe of grandmas.

Crust:

½ c. butter

¼ c. powdered sugar

1 c. flour

Mix as pie crust and pat in 8” pan. Bake 350 degrees 15-20 minutes until golden brown.

Cook Mode Prevent your screen from going dark

Filling:

1 c. sugar

2 T. flour

½ T. baking powder

¼ t. salt

2 eggs beaten

2 T. lemon juice

grated lemon peel

Stir together dry ingredients. Add remaining ingredients and pour over baked crust.

Return to oven 20- 25 minutes. Cool, sprinkle with powdered sugar.