Jalapeno Poppers

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Jalapeno Poppers

  • Author: Bonnie Siesennop

Ingredients

Scale

6 jalapenos, seeded and cut in half lengthwise

6 slices of bacon, cut in half

4 oz. cream cheese

½ c. shredded cheese

1 t. Worcestershire sauce

½ t. onion powder

1 t. minced garlic

Instructions

    Fry bacon in a skillet until it is half cooked.  Mix the filling ingredients together.  Stuff each jalapeno with filling mixture.  Top with a piece of bacon. 

     Bake at 400 degrees for 20 minutes or until bacon is crisp.

 

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