Easy
Gravy:
2 c. sour cream
2 c. beef broth
½ c. flour
1 t. salt
1 t. pepper
1 t. paprika
1 T. hot sauce
16 oz. prepared meatballs
1 pkg. lefsa
Mix the gravy ingredients in a crock pot. Add the meatballs.
Cook on low heat for 2-3 hours. Serve with lefsa.
Find it online: https://living-recipes.com/crock-pot-meatballs-with-lefsa/