Crock pot Meatballs with lefsa

Name: Crock pot Meatballs with lefsa
Ingredients: Gravy:; 2 c. sour cream; 2 c. beef broth; ½ c. flour; 1 t. salt; 1 t. pepper; 1 t. paprika; 1 T. hot sauce; 16 oz. prepared meatballs; 1 pkg. lefsa

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Crock pot Meatballs with lefsa

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Easy

Author: Bonnie Siesennop

Ingredients

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Gravy:

2 c. sour cream

2 c. beef broth

½ c. flour

1 t. salt

1 t. pepper

1 t. paprika

1 T. hot sauce

16 oz. prepared meatballs

1 pkg. lefsa

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Instructions

Mix the gravy ingredients in a crock pot. Add the meatballs.

Cook on low heat for 2-3 hours. Serve with lefsa.