2 oranges
3 c. cranberry juice
¾ c. orange liqueur
Champagne
2/3 c. frozen cranberries
Slice and freeze oranges for a few hours before serving. Place cranberry juice and orange liqueur in a punch bowl and stir. Add champagne, stir.
Float cranberries and orange slices on top of punch.
Find it online: https://living-recipes.com/cranberry-champagne-punch/