Bloody Mary

Name: Bloody Mary
Ingredients: Arty’s BOLD Bloody Mary mix; 2 oz. vodka; pinch of celery salt; dash of pickle juice; garnish – celery stick, pickle, olive and/or meat stick; ice cubes

Print Recipe

Bloody Mary

Print Recipe

Author: Bonnie Siesennop

Ingredients

Arty’s BOLD Bloody Mary mix

2 oz. vodka

pinch of celery salt

dash of pickle juice

garnish – celery stick, pickle, olive and/or meat stick

ice cubes

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Instructions

Pour the chilled Arty’s BOLD into a large glass and stir in the vodka. Taste and season with celery salt and splash of pickle juice.

Serve over ice cubes with a garnish of your choice, and with a beer chaser.