3 c. flour
2 ½ c. sugar
1 c. plus 1 T. oil
3 eggs
2 t. poppy seed
1 ½ t. vanilla
1 ½ t. butter flavoring
1 ½ t. almond flavoring
Glaze
¾ c. sugar
¼ c. orange juice
½ t. vanilla
½ t. butter flavoring
½ t. almond flavoring
Preheat oven to 350 degrees.
In a medium bowl, stir together flour, salt, and baking powder. In a large mixing bowl, combine eggs, oil, sugar, and flavorings and beat 2 minutes. Alternate adding flour mixture and milk and then mix until just combined. Add poppy seeds and mix until combined.
Pour into 2 loaf pans and bake 1 hour at 350 degrees. When done put on cooling rack.
Prepare glaze by combining all ingredients until mixed. Drizzle over loaves and allow to harden.
Find it online: https://living-recipes.com/almond-poppy-seed-bread/