Croutons

2 T. butter

1 T. olive oil

¼ t. garlic salt

¼ t. onion powder

¼ t. oregano

¼ t. basil

6 slices day old bread, cubed

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In an ungreased 9×13” pan, combine all ingredients except bread.

Place in a 300 degrees oven until butter is melted. Remove from oven; stir to combine. Add bread cubes and toss to coat.

Bake for 10-15 minutes or until lightly browned, stirring frequently.

Cool and store in the refrigerator in an airtight container.